Caramelized onions, fresh thyme, vegetable broth, butter croutons, Swiss cheese. Wine Pairing: Ikella Malbec, Mendoza, Argentina

Braised then seared free range Sask. pork belly, local honey, pickled Sask., jewel cherries, sweet potatoes, fresh rapini. Wine Pairing Belle Angele Cabernet Sauvignon, Pays D'Oe France

Fresh berries, maple syrup, almonds. Cocktail: Espresso Martini